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The coffee is produced by a large group of small producers who pool their resources as they can not afford expensive machinery or large investment in their farms
Our Sugar Free Caramel Syrup features the sweet
Monin Caramel Sauce is an ideal flavouring option for premium espresso based beverages such as caramel mochas
and restaurants
which minimises surface area through its new round rod design
Bristot Chocolate Powder 1000g Barista Equipment The coffee is produced byA premium Italian hot chocolate powder to make drinks and chocolate sauces with. Exquisite chocolate flavour that thickens when heated with milk to create a truly luxurious chocolate drink. 1kg 1000g More Information Gluten Free Lactose Free Mix 25g of powder with 100 120ml of milk. Stir and heat at a low temperature to thicken. Serve hot or warm, increasing or decreasing dosage according to taste. Does not contain GMOs. Ingredients: Sugar, Corn
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