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It was the first time in over two decades that the family had commercially put their own name to a label
Bright and light with some honey and some melon coming out
It really feels astonishingly pure for this wine yet this intense fruit is cradled by more classic ‘Tondonia’ notes of cured jamón
He works with Pinot Noir and Chardonnay and focuses on creating vintage specific expressions and vinifies in oak and sandstone amphora
coffee and leather characters
Gradis'Ciutta Collio Ribolla Gialla 2024 75cl Mer Soleil It was the first timeTasting Note Fresh and delicate aromas of green apple and tea leaf with floral notes. The palate is elegant with juicy, crisp citrus acidity balancing pretty orchard fruit characters and with a lightly saline finish. Producer Gradisciutta is the name of the hilltop village where winemaker Robert Princic grew up a quiet village in the Collio sub zone of Friuli, close to San Floriano del Collio, surrounded by vineyards that his family had tended for
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