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not actual "crystal glass"
Choryo's Yoshinosugi no Tarusake was born in 1964 as Japan's first bottled tarusake that encapsulates the deliciousness provided from cedar barrels in a bottle
instead of using the usual 48 hours for koji cultivation
Japan by Shoro Shuzo
with light caramel
Hanatomoe "Tarumaru" Junmai Taru Sake (BTL 720ml) Sakura leaf not actual "crystal glass"This bottle is a Sake Gumi selection! It was featured in October 2022 "Experimentations in Wood". Taru Maru refers to the traditional technique where cedar planks are formed by hand to make the side boards for the taru. Miyoshino Jozo is dedicated to supporting the local agriculture and expressing the terroir of Nara through their sake. Their sake is free of added yeasts, depending instead on the atmosphere to ferment their brew; and their rice is