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The Sakai Takayuki Sumire Santoku Knife 165mm is a versatile Japanese kitchen knife designed to handle a wide range of tasks in both home and professional kitchens
Ideal for serving sushi
it is less prone to rust even without applying oil after cooking
uniform blocks of egg tofu
baked-on paint finish for lasting durability
pot 16 まな板 The Sakai Takayuki Sumire SantokuPerfect for dishes like oyakodon, this pan features a stainless steel body with a fluororesin coating that keeps food from sticking and makes cleanup a breeze. Expertly made in Tsubame Sanjo, Japana city known for top quality metal craftsmanship.
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