Pay in 4 interest-free payments of $1187.50 Learn more
Ships within 48 hours · Estimated delivery Sep 14 - Sep 19
Quantity: 10 Bags
Participants can choose their preferred dripper to brew three coffee beans processed with different methods
Free local shipping by SF Express
founder of Ideaology
Chester Tam
Be a barista! SCA Barista Certified Course (Intermediate) Schedule:30/9 - 4/11 Quantity: 10 BagsSchedule: 30 9, 7 10, 14 10, 21 10, 28 10 (Fri) 19: 00 21: 30 2 11 (Wed) Exam 19: 00 21: 30 4 11 (Fri) Exam 19: 00 21: 30 Course outline: Understanding of grinding and how it affects the coffees flavour and body Different ways of brewing (blends and single origin) Recognise flavours under different extraction Understanding the calculation of the extraction rate of espresso Milk techniques (whole milk skim milk plant based milk) Milk foaming techniques
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