Auria's Malaysian Kitchen lime leaf sambal is a mild chili paste made with the fragrant leaves of the Makrut Lime tree
aromatic twist to vegetables
Made in Los Angeles
Burn time for 6" candles is 30 minutes
Featuring a hardwood handle and stainless steel head
Vegan Stir Fry Sauce Parekh Bugbee Auria's Malaysian Kitchen lime leafVegan, gluten free, and filled with umami the recipe for this cooking sauce and marinade hasn't changed for decades! Use with noodles, rice, vegetables, tofu, marinades & more! 15oz Ingredients: Tamari Soy Sauce (Water, Soybeans, Salt, Sugar), Water, Sugar, Tapioca Starch, Caramel Color, Yeast Extract, Salt. Made in Los Angeles, CA.