Double-tier pass-through design helps improve traffic flow between kitchen and server area
Single-style dispenser offers a simple
Four adjustable shelves let you customize spacing for supplies and ingredients
14" x 10" bowl with 5" depth fits tight handwashing spaces
bakery-depth design with capacity for five 18" x 26" pans
Vertical Crisp N Hold Heated Food Holding Cabinet, Countertop, 9 Half-Size Pan Capacity, 120V Faucet Components Double-tier pass-through design helps improveVertical Crisp N Hold Heated Food Holding Cabinet, Countertop, 9 Half Size Pan Capacity, 120V Stainless Steel, Electronic Temperature & Time Control, 225F Max Keep fried and crispy foods ready to serve with circulated heated air, precise electronic controls, and space for nine half size pans. Designed for holding fried and crispy foods while helping maintain texture and quality. Heated, circulated air promotes even holding performance throughout the