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Ships within 48 hours · Estimated delivery Sep 15 - Sep 20
18 x 30 inch chef table with a cabinet base for enclosed storage
Acrylic container paired with a steel base for durable presentation
• 16 × 23" × 23" donut screens
Corner design helps maximize prep space in tight kitchen layouts
Stainless steel funnel with SplashGard design helps protect hands from hot liquids
Castle CCVB-3 3-Burner Natural Gas Vertical Broiler for Shawarma, Doner Kabob, and Gyro Reach-in Refrigerators 18 x 30 inch chefCastle CCVB 3 3 Burner Natural Gas Vertical Broiler for Shawarma, Doner Kabob, and Gyro 65 lb. Capacity, 28,500 BTU, LP Conversion Kit Included Built for shawarma and gyro service, this stainless steel vertical broiler combines three independently controlled infrared burners with flexible fuel setup and a 65 lb. meat capacity. Three independently controlled infrared burners deliver 28,500 BTU total output. Ships for natural gas use and includes an LP
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