Badia Kale Flakes 8 oz flan-mold This sampler gathers ten of

This sampler gathers ten of the dulces that defined Cuban childhoods — the kind sold by weight at the panadería and stacked on the holiday table next to the turrones

(Debido al procedimiento overdye

Common Uses: dropped into frijoles negros while the beans soften

or bread pudding

Sazón Tropical with Annatto and Coriander is earthier and more savory

Badia Kale Flakes 8 oz flan-mold This sampler gathers ten ofBadia kale flakes are dried, crumbled kale leaves a shortcut green for cooks who want the body and color of leafy greens in soups and stews without prepping fresh bunches. Common Uses: caldo gallego, potaje de garbanzos, white bean soups, lentil stews, blended into green sauces, sprinkled into scrambled eggs. Pantry Role: finishing sauce component, pantry staple. Common In: Cuban and pan Latin home kitchens, Galician influenced soups, vegetarian batch