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An ideal pairing with raw seafood
Alcoholic fermentation in temperature controlled stainless steel tanks
layered yet very well balanced
pure finis
who played a crucial role in sourcing the wines and establishing the blends
Domaine Hamelin - Chablis 1er Cru Vau Ligneau 2014 (750ml) Batard-Montrachet An ideal pairing with rawTerroir: The Chablis 1er Cru Vau Ligneau is located in the Beine district. The vines grow in the Vaux de Long valley and extend over a steep slope (30 50% gradient) about 200 meters long. At the top of the valley, the Kimmeridgian subsoil rubs shoulders with the Portlandian soils. Production Area: 3. 5 hectares First Planting: 1978 and 1980 Tasting Notes: Pale yellow color with hints of green. The nose is powerful with elegant mineral and floral
US$ 13.36
US$ 12.42
US$ 15.42