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The 2020 Black Slate Porrera was produced with a blend of 70% Garnacha and 30% Cariñena that fermented in concrete and stainless steel and matured in 225- 300- and 500-liter barrels for 12 months
A structured and medium-bodied Merlot with rounded tannins and lingering notes of black and red cherries
Basalt soils are also present and result in wines with complex aromas and an elegant structure
The finish is layered
plum reduction and blueberry preserve flavors stream through together
Pelissero - Barbaresco Vanotu 2001 (750ml) Conegliano Valdobbiadene Prosecco The 2020 Black Slate Porrera
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