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19% Pinot Noir
It is denser than the 2009 and has distinctly more acidity
The aromas of this wine resemble a bouquet of wildflowers
Serve at 16C and pair with lamb dishes
deep red and black fruits predominate with a spicy touch of vanilla
Williams Selyem - Mistral Vineyard Port 2006 (375ml) Aidani 19% Pinot NoirWinemakers Notes Traditional Portuguese varieties Touriga National, Tinta Cao and Tinta Madeira were used to create this Port made in the traditional style. It is a multifaceted wine with aromas of plum fruit, citrus blossom, raisin, fig, fruit cake, candied fruits, chocolate, espresso and hints of Indian spices. The palate is smooth with rich, powerful tannins. Flavors of dark berry fruits, boysenberry jam, espresso, raisin, fig and chocolate coated