Blodgett DFG-200-ES Base Gas Convection Oven, Single-Deck, Full-Size Bakery Depth, 5-Pan Capacity Liquor Displays visible access

visible access

and foam insulation to keep service organized and efficient

24 x 24-Inch Bowl

T-304 18-Gauge Stainless Steel Top

1-5/8" diameter legs adjust in height for easier leveling on uneven floors

Blodgett DFG-200-ES Base Gas Convection Oven, Single-Deck, Full-Size Bakery Depth, 5-Pan Capacity Liquor Displays visible accessBlodgett DFG 200 ES Base Gas Convection Oven, Single Deck, Full Size Bakery Depth, 5 Pan Capacity Artisan Touchscreen Controls, 50,000 BTU, Stainless Steel Exterior A bakery depth gas convection oven built for high volume baking, with touchscreen control, dual pane glass doors, and 5 pan capacity per compartment. Single deck, bakery depth oven accepts five 18" x 26" pans per compartment. Artisan touchscreen control with meat probe supports manual,