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Sake brewers in Japan are well known for their smooth
Brewed in Shimane
California
with an English blue cheese
While this Onikoroshi doesn’t hit you over the head with dryness
Bar Takeover: Shochu Bar 017 Yokaban polka dot Sake brewers in Japan areReina Mori, Kagoshima shochu legend and chef owner of the Tenmonkan neighborhood's Izakaya 017 Yokaban will be stateside for the first time ever on a frenzied tour sharing her shochu and culinary prowess in the U. S. of A! We're thrilled to be able to host her at our cozy little bar and help to approximate the ambience of Reina's spectacular and friendly izakaya. Yokaban means "a good evening" in local Kyushu dialect, and we are expecting just that!
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