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nutritional richness
and unmistakably authentic
artisan Paccheri pasta
renowned for its artisanal Alpine production
olives are proven to be beneficial for the heart and may stave off cancer and osteoporosis
Culatello di Zibello PDO new arrivals_april25 nutritional richnessIMPORTED FROM ITALY In the Realm of Parma salamis Culatello di Zibello PDO stands as the rarest and most esteemed . Crafted in the lower Parma region near the Po River, it gains its unique flavor from the region's autumn fog and steamy summers. Ingredients Pork, salt , spices, potassium nitrate. How to store Keep refrigerated, consume within 7 days or freeze. For best before date see back label.
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