sujihiki 14 キッチンバサミ crafted in the culinary tools

crafted in the culinary tools mecca of Tsubame-Sanjo

This knife features a core of rust-resistant and razor-sharp VG-10 steel

This hygienic and stylish knife features an all-stainless steel design

the detachable stainless steel blades can be cleaned separately in one easy motion

this series has been designed with improved handle durability and other features to withstand commercial cooking

sujihiki 14 キッチンバサミ crafted in the culinary toolsThis Japanese style handle knife features sharp 10A stainless steel layered within 45 layers of hammered Damascus steel. Its soft, rust resistant stainless steel cover makes it chip resistant. It requires symmetrical sharpening. The handle is made of magnolia wood, common in Japanese knives. A great gift from Sakai Takayuki, a trusted brand from Sakai City.