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Variety Cinsault
which contributed to a slow and gradual sprout development
freshness and poise
After pressing fermentation
harvested in small crates in August-September
2019 Querciabella Camartina Toscana IGT Volume:750ml Variety CinsaultBlend of Cabernet Sauvignon (70%), Sangiovese (30%) After a mild and dry winter, a cool, wet spring triggered a relatively slow growing season. However, the flowering and fruit set went well, anticipating a phenomenal harvest in quality and quantity. The first week of May saw the temperatures soar, and this heat continued through the Summer. It may have been torrid at times, but there were no problems with drought stress thanks to the abundant water
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