Pickled Jalapeño, Basil & Almond Cheese Fondue (220g) Why Chefs Prefer Guanciale:

Why Chefs Prefer Guanciale:

Crafted with Italian 00 flour and bronze-drawn for perfect sauce adhesion

Enjoy the rustic taste of traditional Italian polenta without the long stirring

✔ 48-hour freshness guarantee from production date

• Sweet: Layer with espresso-soaked ladyfingers and cocoa

Pickled Jalapeño, Basil & Almond Cheese Fondue (220g) Why Chefs Prefer Guanciale:Pickled Jalapeo, Basil & Almond A unique, Mexican inspired "pesto" fondue, featuring the kick of pickled jalapeos, fresh basil, and creamy almond butter. How to Serve: Enjoy our fondue as a quick snack, a starter, or as a delicious side dish for your next gathering. Simply reheat the bag in hot water or microwave the contents, then pour into your fondue pot or a serving bowl. How to Enjoy: Dip your favourite foods like crusty bread, boiled potatoes,