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The balance is perfect
led to thriving maritime trade that spread the reputation of Saint-Emilion wines throughout Europe
blackberry paste and plum preserves fruit that needs time to unwind fully
with grapes sourced from Scharffenberger's own 120 acres of vineyards
A tasting of the constituent parts this year
Alessandro e Gian Natale Fantino - Laboro Disubbidiente Rosso 2016 (750ml) Spain The balance is perfectFrom their cellar in the heart of historic Monforte dAlba, brothers Alessandro and Gian Natale Fantino exemplify low intervention winemaking at its best, with an old school vibe that resonates through each of their classic cuves. The Laboro is a declassified Barolo Riserva aged in neutral old botti; Gian Natale defines it as so typically Barolo that its not even a Barolo. Deep and brawny, it is loaded with dark fruit and balsamic notes of incense,
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