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Sierra Reed has spent years as a vagabond as she travelled the world soaking up as much wine knowledge as possible
yet unbelievably rich with no sense of heaviness or flabbiness
aged for approximately 18 months in oak barriques
The lightness and freshness of the Piquepoul combined wonderfully with the complexity of the Roussanne
vertically explosive Saint-Emilion opens in the glass
Château Abelyce - Saint-Émilion Grand Cru 2023 (750ml) Catarratto Blanco Sierra Reed has spent yearsWE92 The wood aging shows on the spicy aroma of this poised wine. With ripe and soft tannins, it is a wine that is developing well. It has finely crafted tannins and succulent black fruits. Drink from 2028. (Cellar Selection)
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