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Convotherm Stainless Steel Oven Stand with Open Undershelf and Casters for C4 6
60-inch-wide undercounter dishtable designed for commercial dishroom use
Stainless steel legs with adjustable side bracing and bullet feet help provide stability and leveling
Suitable for operating temperatures from -40°F to 140°F
Metro Super Erecta 72"W x 18"D x 74"H Stationary Starter Wire Shelving Unit
IKON Cooking 24-Inch Commercial Natural Gas Range with 4 Open Burners, Static Oven, and Backriser Pizza Holding Cabinet Convotherm Stainless Steel Oven StandIKON Cooking 24 Inch Commercial Natural Gas Range with 4 Open Burners, Static Oven, and Backriser 23. 9 Inch Wide, 153,000 BTU Total, Manual Controls, LP Conversion Kit Included Compact enough for tighter kitchen lines but powerful enough for busy service, this gas range combines four 30,000 BTU burners with a built in static oven and convenient backriser shelf. Four 30,000 BTU open burners deliver strong heat for high volume cooking. Built in static