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Cuba Libre
Pantry Role: finishing sauce component and base seasoning — adds smoke and earth without heat
a slice of pan con mantequilla in the morning
chickpea stews
balanced for the classic table-slap
Badia Louisiana cajun seasoning blend powder. 23 oz. citrus-blend Cuba LibreBadia's Louisiana Cajun seasoning is a bold, medium heat blend of paprika, garlic, onion, black and white pepper, cayenne, and herbs built for blackening, grilling, and adding backbone to weeknight proteins. Common Uses: pollo asado rubs, camarones al ajillo with a Cajun twist, fricas de pajillo, arroz con pollo with extra heat, blackened fish, dirty rice, and seasoned fries. Works as a dry rub before grilling or a finishing dust after frying. Pantry
US$ 44.00
US$ 40.00
US$ 68.00
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US$ 40.00