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bay laurel and sagebrush
becoming sandier on the lower reaches where the grapes exhibit slightly lower acidity
beneath a restrained but present overtone of vanilla
Full-bodied and very tight with beautiful tannins and a long
to take chances with new techniques and procedures in the interest of advancing the style of vinification
Backsberg Family Reserve White 2017 (750ml) Riesling Blend bay laurel and sagebrushGrapes with intense flavour are selected in the vineyard and only small batches of 2 barrels each are made per cultivar. Each is fermented in new French oak barrels and stirred on the lees for 6 months. The desired, best blend is made from these and is bottled directly out of barrel. Only 8 barrels of Family Reserve White 2016 were produced.
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