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Nonstick coating ensures foods will release from the blade
a spotting section allows you to go back and have even more fun
5" W x 15" L
Meadowfoam Oil acts as a barrier against moisture loss
15" L x 11" W
The Young Chef by The Culinary Institute of America hand sifter Nonstick coating ensures foods willLearn how to cook and think like a chef from the best of the bestthe experts at The Culinary Institute of America. Aspiring chefs turn to The Culinary Institute of America for top tier trainingand now younger cooks can too. Coauthored by chef instructor (and parent) Mark Ainsworth, this book is for kids ages ten to fourteen who love to cook or who want to learn how, from the perspective of the nations best culinary college. It begins with