Style 63021
It wasnt until I met other people who looked like me, ate like me, and had parents with accents like mine, that I began to fall in love with the beauty of my heritage
A-line dresses are a go-to option, gracefully skimming the waist and hips while creating an elongated silhouette
Model Info: Ashleeta is 5'6 and wearing an XL
Ingredients Salad 12 oz snow peas, julienned 1 fennel bulb, shaved paper thin* 1 small kohlrabi, julienned* 4 mini sweet red peppers, julienned 1 cup small cauliflower florets 1 large red apple, skin on, finely diced 1/2 cup raisins 1/2 cup raw pecans, toasted 1 tbsp fresh thyme, chopped 1 tbsp fresh sage, chopped Dressing 1/2 cup avocado oil 1/4 cup white balsamic vinegar 1/4 cup unsweetened applesauce 2 cloves garlic, smashed 1 tsp Himalayan salt 1 tsp ground black pepper 1/2 tsp ground ground Ceylon cinnamon 1/4 tsp ground ground ginger 1/4 tsp grated nutmeg Instructions Start by prepping all your veggies (save for the apple which you should only prep at the last minute so it doesnt go brown on you) and put them in a very large mixing bowl
Reason you crossdress: Im a women in my mind