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Ships within 48 hours · Estimated delivery Jul 28 - Aug 2
Best grilled or pan-seared to highlight both textures
extra virgin olive oil and basil
this Cabernet Franc is crafted by Mariano Di Paola
then slow-cured to create a firm texture and smoky-sweet finish
Award-winning Greek chicken breast
Frozen Whole Tenderloin, Grass-Fed Angus Size (kg):1.8 Best grilled or pan-seared toLean, tender, and delicately flavored, this grass fed Angus tenderloin from Argentina is the epitome of refinement. Its buttery texture and mild flavor make it ideal for elegant dishes from medallions and roasts to classic steak cuts. A premium choice for those who appreciate tenderness above all.
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