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Place the immersion blender into the very top of the jar just over the herbs and begin blending after a few seconds while still blending move the blender down into the jar until the herbs are fully incorporated

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Origin The Caesar salad was born in 1924 in the Mexican border city of Tijuana, where Italian immigrant Caesar Cardini had opened Restaurante Caesar's to attract US visitors craving an escape from the prohibition laws

You can go ahead and serve your dressing now, but I like to add one more step