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The mint oil is distilled
currant jam flavours
left to macerate in contact with the musts at temperatures between 25°C and 28°C for a week in large steel vats
A burst of orange zest lifts the finish
Red fruits (strawberries
Plymouth Sloe Gin loch lomand The mint oil is distilledOnly the Devonshire hedgerows know the true origins of Plymouth Sloe Gin, a quintessentially English drink. Sometimes its best to let legends lie and just go with the flow. Sloe berries grow all over Europe, of course, but theres something in the Devonshire hedgerows that sets the Plymouth variety apart. Whatever it is, its been working for two centuries and counting.