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Ships within 48 hours · Estimated delivery Aug 14 - Aug 19
Add sauces and more
Having warm
Seamless handling in various positions makes this knife a great fit for any hand
They are long enough for 3 large pieces of cutlery
They fit perfectly in the hand
Nashiji Sujihiki gardening Add sauces and moreSujihiki 240 Turn heads even before slicing The core steel is blue paper steel (Aogami #2). This refers to the old system of classifying steel in Japan, not the color of the steel. It is similar to the older white paper steel (Shirogami) with the additions of tungsten and chromium. This results in harder steel, better edge retention, and smaller brittleness. The outside layers are also traditional high carbon steel. Only hand wash and oil the knife
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